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Fare For All is a community driven program that buys fruit, vegetables, and frozen meat in bulk to save individuals and families up to 40 % off grocery store prices.

Who for:
Individuals and families wanting to stretch their food dollars during difficult economic times. Fare for All is open to the public.

What:
Fare For All has been in Minnesota for almost 25 years. Nine years ago, Emergency Food Shelf Network created a new program model called Fare For All Express. At Express sites, customers do not have to pre-order or pre-pay. The site is cash and carry, allowing customers, to see exactly what will be in the packages before purchasing the items. Click here for more info about Fare for All.

Selected Tuesdays in 2018: Jan 30, Feb 27, Apr 3, May 1, Jun 4 (Monday), Jul 3, Jul 31, Sep 4, Oct 2, Oct 30, Dec 4.
Eden Prairie Campus Door 3 Lobby, 3:30p to 5:30p (enter through Door 4 and take first right)

Can you Serve?
We are currently seeking volunteers who would like to serve on Tuesdays for this new program. Contact: Shelly Geoffroy at sgeoffroy@atgrace.com or Naomi Arellano at narellano@atgrace.com.

Questions:
Contact Shelly at sgeoffroy@atgrace.com